Manual Egg Beater HOT Handheld Cream Whisk for Manual Baking Dough Mixer
₱1,302.00
Manual Baking Machine
-Information Of Manual Egg Beater
– Material: ABS plastic
– Dimensions: Body: 11.5×10.5x16cm
2. Advantages
– Versatile: beat eggs, whip cream, whip butter, knead cake dough, mix salad…
– – Intelligent – INTELLIGENT DESIGN: Compact, luxurious design, quiet running, less vibration when in use
– – Easy TO CLEAN: Convenient detachable design, easy to clean and store when not in use
– – Safe MATERIAL: abs material, stainless steel beater
– Save time: 1 rotation is approximately 320 stirring times
– – The egg beater is rotated at constant speed, and then adds sugar continuously, about 3-4 times, to make the whites more delicate.
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